Reno restaurant inspections: These eateries didn't get a pass
Ten Reno-Sparks restaurants did not receive a pass rating during inspections in the first half of October.
Northern Nevada Public Health, formerly known as Washoe County Health Department, issues four types of inspection ratings:
Pass: Fewer than three critical violations during inspection.
Conditional pass: Three to five critical violations that can be corrected immediately. The facility may remain open and a reinspection will occur to "verify that all violations have stayed corrected," according to NNPH'S explanation of the process.
Fail: A restaurant has more than six critical violations that are able to be corrected during the inspection. The facility may remain open before a reinspection to ensure all violations have stayed corrected.
Close: Restaurant has critical violations that can't be remedied during the inspection.
For the complete ratings, click on the name of each restaurant. For all restaurants inspected, visit: data.rgj.com/restaurant-inspections.
The Coconut Downtown
170 S. Virginia St., suite 103
Hiroba Sushi
1495 E Prater Way #113, Sparks
Tacos Tijuana
2201 Prater Way, Sparks
Lelacs Filipino Bakery
720 Baring Blvd., Sparks
Calafuria
725 S Center St.
JJ's Sushi
2868 Vista Blvd., Sparks
BJ's Restaurant & Brewhouse
425 Sparks, Blvd., Sparks
Galaxy Legends
1170 Scheels Drive, Sparks
Asian Pho
4997 Longley Lane
Voodoo Brewing Co.
550 W Plumb Lane
PassConditional pass:Fail:CloseThe Coconut DowntownHiroba SushiTacos TijuanaLelacs Filipino BakeryCalafuriaJJ's SushiBJ's Restaurant & BrewhouseGalaxy LegendsAsian PhoVoodoo Brewing Co.PassConditional pass:Fail:CloseThe Coconut DowntownHiroba SushiTacos TijuanaLelacs Filipino BakeryCalafuriaJJ's SushiBJ's Restaurant & BrewhouseGalaxy LegendsAsian PhoVoodoo Brewing Co.PassConditional pass:Fail:CloseThe Coconut DowntownHiroba SushiTacos TijuanaLelacs Filipino BakeryCalafuriaJJ's SushiBJ's Restaurant & BrewhouseGalaxy LegendsAsian PhoVoodoo Brewing Co.PassConditional pass:Fail:CloseThe Coconut DowntownHiroba SushiTacos TijuanaLelacs Filipino BakeryCalafuriaJJ's SushiBJ's Restaurant & BrewhouseGalaxy LegendsAsian PhoVoodoo Brewing Co.PassConditional pass:Fail:CloseThe Coconut DowntownHiroba SushiTacos TijuanaLelacs Filipino BakeryCalafuriaJJ's SushiBJ's Restaurant & BrewhouseGalaxy LegendsAsian PhoVoodoo Brewing Co.PassConditional pass:Fail:CloseThe Coconut DowntownSeparating raw animal foods from raw or cooked ready-to-eat foods:Food-contact surfaces frequency of cleaning and sanitizing to protect from environmental contamination:Proper date marking and disposition:Hiroba SushiPoisonous or toxic chemicals properly identified, stored and used:Separating raw animal foods from raw or cooked ready-to-eat foodsWarewashing equipment installed, maintained and used: Tacos TijuanaSeparating raw animal foods from raw or cooked ready-to-eat foodsHands clean and properly washed:Proper hot holding temperatures:Lelacs Filipino BakerySeparating raw animal foods from raw or cooked ready-to-eat foodsNon-food contact surfaces clean:Food properly labeled:CalafuriaDiscarding or reconditioning unsafe, adulterated, or contaminated food:Proper cold holding temperaturesJJ's SushiSeparating raw animal foods from raw or cooked ready-to-eat foods:Warewashing equipment installed, maintained, and used:Proper cold holding temperatures: BJ's Restaurant & BrewhouseProper cooling time and temperaturesHands clean and properly washed:Handwashing sinks supplied:Galaxy LegendsProper date marking:Warewashing equipment installed, maintained, and used:Handwashing sinks accessible; conveniently located:Asian Pho Separating raw animal foods from raw or cooked ready-to-eat foods:Proper cold holding temperatures:Warewashing equipment installed, maintained and used: Voodoo Brewing Co. No bare hand contact with ready-to-eat foods:Proper cold-holding temperatures: Proper date marking and disposition: